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24 Addictive Christmas Snacks That Keep Everyone Snacking

December 11, 2025 by Brooke Harrison Leave a Comment

Christmas gatherings feel more fun when there are plenty of easy snacks to enjoy. These treats are simple to pick up, full of festive flavor, and perfect for nonstop nibbling. From sweet bites to savory mixes, each snack brings holiday color and warmth. Great for parties, family movie nights, and cozy evenings at home.

1. Cinnamon Sugar Pretzel Snack Mix

This mix is sweet, crisp, and perfect for snacking during the holidays. The cinnamon sugar coating gives each piece a warm flavor. It’s easy to make and even easier to enjoy. Great for filling small bowls around the house.

Ingredients

  • 4 cups pretzels
  • ¼ cup melted butter
  • ¼ cup sugar
  • 1 tsp cinnamon

Instructions

  1. Mix sugar and cinnamon.
  2. Toss pretzels in melted butter.
  3. Sprinkle sugar mix.
  4. Bake at 300°F (150°C) for 10 minutes.

How to Serve It

Serve in festive bowls. Add red and green candies if desired. Perfect for casual grazing. Stores well in airtight jars.

2. Peppermint White Chocolate Popcorn Clusters

These clusters are sweet, crunchy, and full of peppermint flavor. The white chocolate coats the popcorn smoothly, creating a bright holiday snack. Perfect for gifting or movie night.

Ingredients

  • 6 cups popcorn
  • 1 cup white chocolate
  • ¼ cup crushed peppermint

Instructions

  1. Melt white chocolate.
  2. Pour over popcorn.
  3. Add peppermint.
  4. Form small clusters and let set.

How to Serve It

Serve in paper cups. Add peppermint dust on top. Great for holiday parties. Looks festive on snack boards.

3. Savory Rosemary Parmesan Chex Blend

This savory mix is packed with flavor and great for snacking all evening. The rosemary adds a festive touch while the Parmesan brings warmth. Perfect for guests who prefer salty snacks.

Ingredients

  • 3 cups Chex cereal
  • ¼ cup melted butter
  • ½ cup Parmesan
  • 1 tsp rosemary

Instructions

  1. Mix butter with rosemary.
  2. Toss cereal in mixture.
  3. Add Parmesan.
  4. Bake at 300°F (150°C) for 12 minutes.

How to Serve It

Serve warm or cooled. Add extra herbs. Perfect for holiday game nights. Easy to refill.

4. Cranberry Pistachio Chocolate Bark Bites

These bark bites are sweet, crunchy, and colorful. The cranberries add brightness while the pistachios bring texture. They’re quick to make and store well. Great for holiday dessert tables.

Ingredients

  • 1 cup dark chocolate
  • ¼ cup cranberries
  • ¼ cup pistachios

Instructions

  1. Melt chocolate.
  2. Spread on parchment.
  3. Add cranberries and pistachios.
  4. Chill and break into bites.

How to Serve It

Serve on a small platter. Add powdered sugar if desired. Great for gifting. Simple but delicious.

5. Holiday Spiced Roasted Nuts

These nuts are warm, aromatic, and slightly sweet. The spices coat each nut evenly, making them perfect for Christmas gatherings. They’re easy to prepare and fill the house with a cozy scent.

Ingredients

  • 2 cups mixed nuts
  • 2 tbsp butter
  • 2 tbsp sugar
  • 1 tsp cinnamon
  • ½ tsp nutmeg

Instructions

  1. Melt butter and sugar.
  2. Add spices.
  3. Toss nuts.
  4. Bake at 325°F (165°C) for 10 minutes.

How to Serve It

Serve warm. Add sea salt. Place in small bowls around the room. A great crunchy snack.

6. Cheddar Ranch Snack Crackers

These crackers are tangy, cheesy, and packed with flavor. They bake quickly and become a favorite at holiday gatherings. Great for people who enjoy bold, savory snacks.

Ingredients

  • 3 cups mini crackers
  • ¼ cup melted butter
  • 1 tbsp ranch seasoning
  • 2 tbsp cheddar powder

Instructions

  1. Mix butter with seasonings.
  2. Toss crackers.
  3. Bake at 300°F (150°C) for 10 minutes.

How to Serve It

Serve in snack bowls. Add fresh herbs. Great for casual gatherings. Pair with dips if desired.

7. Mini Gingerbread Cookie Dunkers

These dunkers are crisp, warm, and full of holiday spice. They’re shaped for dipping into hot chocolate or coffee. A fun treat for kids and adults.

Ingredients

  • Gingerbread dough
  • 2 tbsp sugar

Instructions

  1. Shape dough into sticks.
  2. Sprinkle sugar.
  3. Bake at 350°F (175°C) for 8–10 minutes.

How to Serve It

Serve with hot chocolate. Add a cinnamon stick for garnish. Great for cookie platters. Simple and festive.

8. Caramel Pecan Popcorn Crunch

This popcorn is sweet, crunchy, and rich. The caramel coats each piece while the pecans add nutty flavor. It’s a great holiday snack for sharing in big bowls.

Ingredients

  • 6 cups popcorn
  • ½ cup brown sugar
  • ¼ cup butter
  • ½ cup pecans

Instructions

  1. Melt sugar with butter.
  2. Pour over popcorn.
  3. Add pecans.
  4. Bake at 300°F (150°C) for 10 minutes.

How to Serve It

Serve cooled. Add extra pecans. Great for parties and gifting. Stays crisp in containers.

9. Garlic Butter Pull-Apart Pretzel Pieces

These pretzel bites are soft, buttery, and perfect for snacking. The garlic butter gives a rich flavor, making them hard to resist. They work great for parties because guests can grab them easily.

Ingredients

  • 1 can biscuit dough
  • 2 tbsp melted butter
  • ½ tsp garlic
  • ½ tsp herbs

Instructions

  1. Cut dough into small pieces.
  2. Boil briefly in baking soda water (optional).
  3. Bake at 400°F (200°C) for 8 minutes.
  4. Brush with garlic butter.

How to Serve It

Serve warm. Add a cheese dip. Place in a lined basket. Great for salty snack lovers.

10. Cranberry Orange Snack Cake Squares

These squares are soft, fruity, and festive. The cranberries add tang while the orange brightens each bite. They’re easy to cut and perfect for small dessert-style snacking.

Ingredients

  • 1 cup flour
  • ½ cup sugar
  • ½ cup milk
  • 1 egg
  • ½ cup cranberries
  • 1 tsp orange zest

Instructions

  1. Mix all ingredients.
  2. Pour into a baking dish.
  3. Bake at 350°F (175°C) for 18 minutes.
  4. Cut into squares.

How to Serve It

Serve cooled. Add powdered sugar. Arrange on a holiday tray. Great for sweet snack tables.

11. Chocolate-Dipped Marshmallow Sticks

These marshmallow sticks are fun, sweet, and festive. The chocolate coating hardens into a crisp shell. They’re easy for kids to hold and perfect for hot cocoa nights.

Ingredients

  • Marshmallows
  • 1 cup chocolate chips
  • Holiday sprinkles

Instructions

  1. Melt chocolate.
  2. Dip marshmallows.
  3. Add sprinkles.
  4. Let set on parchment.

How to Serve It

Serve in a tall glass. Add ribbon for decoration. Great for dessert buffets. Simple and colorful.

12. Brown Sugar Candied Bacon Strips

These bacon strips are sweet, crisp, and savory. The sugar caramelizes in the oven, creating an irresistible coating. They’re great for guests who enjoy bold snacks.

Ingredients

  • 8 bacon slices
  • 2 tbsp brown sugar

Instructions

  1. Lay bacon on a sheet.
  2. Sprinkle sugar.
  3. Bake at 375°F (190°C) for 12–15 minutes.

How to Serve It

Serve warm. Add cracked pepper. Keep on a warming tray. A sweet-salty holiday treat.

13. Crispy Parmesan Zucchini Chips

These zucchini chips are light, crunchy, and flavorful. The Parmesan coating crisps up beautifully. A great veggie snack that balances heavier holiday foods.

Ingredients

  • 2 zucchinis
  • ½ cup Parmesan
  • ½ cup breadcrumbs
  • 1 egg

Instructions

  1. Slice zucchini thin.
  2. Dip in egg, then crumbs.
  3. Bake at 425°F (220°C) for 12 minutes.

How to Serve It

Serve warm with dip. Add herbs. Keep in a shallow bowl. Great alongside savory snacks.

14. Holiday Trail Mix with Red & Green Candies

This trail mix is crunchy, sweet, and perfect for grazing. The candies add holiday color and a fun bite. Easy to customize and great for filling jars or bowls.

Ingredients

  • 2 cups pretzels
  • 1 cup nuts
  • 1 cup cereal squares
  • ½ cup red-green candies

Instructions

  1. Mix all ingredients.
  2. Store in a large container.
  3. Serve in small cups.

How to Serve It

Serve at room temperature. Add chocolate chips if desired. Great for holiday movie nights. Very easy to refill.

15. Maple Cinnamon Sweet Potato Chips

These chips are sweet, slightly crisp, and full of warm flavor. The maple and cinnamon bring holiday coziness. A fun alternative to regular chips.

Ingredients

  • 2 sweet potatoes
  • 2 tbsp maple syrup
  • ½ tsp cinnamon

Instructions

  1. Slice potatoes thin.
  2. Brush with maple and cinnamon.
  3. Bake at 375°F (190°C) for 15–18 minutes.

How to Serve It

Serve warm or cooled. Add sea salt. Place in a wide bowl. Great for sweet-savory snack lovers.

16. Cheesy Puff Pastry Twist Sticks

These twists are flaky, cheesy, and easy to grab. The pastry becomes crisp while the cheese melts into the layers. Great for pairing with dips or serving on their own.

Ingredients

  • 1 sheet puff pastry
  • ½ cup cheddar
  • 1 egg

Instructions

  1. Cut pastry into strips.
  2. Add cheese.
  3. Twist and brush with egg.
  4. Bake at 400°F (200°C) for 10 minutes.

How to Serve It

Serve warm. Add herbs. Arrange in a tall jar. Perfect for snack boards.

17. Cranberry Almond Energy Clusters

These clusters are chewy, sweet, and full of texture. The cranberries add bright flavor while almonds bring crunch. They’re simple to roll and make a great grab-and-go holiday snack.

Ingredients

  • 1 cup oats
  • ¼ cup honey
  • ¼ cup dried cranberries
  • ¼ cup almonds, chopped

Instructions

  1. Mix oats, honey, cranberries, and almonds.
  2. Form into small clusters.
  3. Chill 15 minutes to set.

How to Serve It

Serve chilled. Add extra cranberries for color. Place in a festive bowl. Great for lighter snacking.

18. Baked Ranch Potato Snack Bites

These potato bites are crisp, flavorful, and easy to snack on. The ranch seasoning gives them a familiar taste. They bake quickly and make great finger food.

Ingredients

  • 3 potatoes, cubed
  • 1 tbsp ranch seasoning
  • 1 tbsp oil

Instructions

  1. Toss potatoes with oil and seasoning.
  2. Bake at 425°F (220°C) for 18 minutes.
  3. Shake the pan halfway through.

How to Serve It

Serve warm with dip. Add chopped chives. Great beside other savory snacks. Super addictive.

19. Hot Honey Chicken Snack Nuggets

These nuggets are sweet, spicy, and crisp. The hot honey adds a warm kick that makes each bite pop. They’re great for holiday parties where guests want something flavorful.

Ingredients

  • 1 lb chicken breast, cubed
  • ½ cup flour
  • 1 tbsp oil
  • 2 tbsp hot honey

Instructions

  1. Toss chicken in flour.
  2. Bake at 425°F (220°C) for 12 minutes.
  3. Drizzle with hot honey.

How to Serve It

Serve warm. Add sesame seeds. Place on a small platter. A bold and tasty snack.

20. Christmas Sprinkle Chocolate-Covered Pretzels

These pretzels are sweet, salty, and cheerful. The chocolate coating hardens into a crisp shell, and the sprinkles make them perfect for the season. Fun for family snack trays.

Ingredients

  • Pretzels
  • 1 cup chocolate chips
  • Holiday sprinkles

Instructions

  1. Melt chocolate.
  2. Dip pretzels.
  3. Add sprinkles.
  4. Let’s set.

How to Serve It

Serve on a colorful platter. Add extra sprinkles. Great for gifting or snacking. Very kid-friendly.

21. Mini Savory Cheese Rounds

These cheese rounds are crunchy on the outside and soft inside. They’re simple, savory, and ideal for all-day nibbling. Bake quickly and disappear fast.

Ingredients

  • 1 cup shredded cheese
  • ½ cup flour
  • 1 egg

Instructions

  1. Mix all ingredients.
  2. Scoop small rounds onto the sheet.
  3. Bake at 375°F (190°C) for 8 minutes.

How to Serve It

Serve warm. Add herbs for color. Place in a lined bowl. Great with dips or alone.

22. Gingerbread Spiced Popcorn Mix

This popcorn mix is warm, sweet, and perfect for holiday movie nights. The gingerbread spice fills each bite with a cozy flavor. Easy to make in big batches.

Ingredients

  • 6 cups popcorn
  • 2 tbsp melted butter
  • 1 tbsp brown sugar
  • ½ tsp gingerbread spice

Instructions

  1. Mix butter, sugar, and spice.
  2. Toss with popcorn.
  3. Bake at 300°F (150°C) for 8 minutes.

How to Serve It

Serve in large bowls. Add candy pieces if desired. Great for family evenings. Smells amazing.

23. Toasted Coconut Snowball Bites

These snowball bites are soft, sweet, and coated in coconut. They’re perfect for Christmas with their snowy look. Easy to assemble and great for dessert-style snacking.

Ingredients

  • 1 cup crushed cookies
  • ¼ cup condensed milk
  • ½ cup shredded coconut

Instructions

  1. Mix cookies with condensed milk.
  2. Roll into balls.
  3. Coat in coconut.

How to Serve It

Serve chilled. Add powdered sugar for extra “snow.” Keep in a festive tin. A cute holiday treat.

24. Spicy Holiday Snack Mix with Peanuts and Crackers

This mix is crunchy, spicy, and great for guests who like a little heat. The seasoning coats every piece evenly. Perfect for grazing throughout the party.

Ingredients

  • 2 cups crackers
  • 1 cup peanuts
  • 1 cup cereal
  • 1 tbsp spicy seasoning
  • 1 tbsp oil

Instructions

  1. Toss all ingredients in oil and seasoning.
  2. Bake at 300°F (150°C) for 10 minutes.
  3. Cool completely.

How to Serve It

Serve in snack bowls. Add extra seasoning if desired. Great for party tables. Very crunchy.

Conclusion

These Christmas snacks bring sweetness, crunch, and festive flavor to every gathering. They’re simple to prepare, easy to share, and perfect for keeping everyone snacking throughout the season. Mix your favorites, fill your bowls, and enjoy cozy holiday moments with delicious bites.

Brooke Harrison

Filed Under: Blog, Christmas Recipes

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